General.

  1. Law
  2. CFR 9
  3. Animals and Animal Products
  4. Food Safety and Inspection Service, Department of Agriculture
  5. Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification
  6. Voluntary Inspection of Rabbits and Edible Products Thereof
  7. Maintenance of Sanitary Conditions and Precautions Against Contamination of Products
  8. General.

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§ 354.240 General.

The premises shall be kept free from refuse, waste materials, and all other sources of objectionable odors and conditions.


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