United States Standards for Grades of Pistachio Nuts in the Shell

  1. Law
  2. CFR 7
  3. Agriculture
  4. Regulations of the Department of Agriculture
  5. Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture
  6. Requirements and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act
  7. Fresh Fruits, Vegetables, and Other Products (Inspection, Certification, and Standards)
  8. United States Standards for Grades of Pistachio Nuts in the Shell

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Section
51.2540

General.

Section
51.2541

U.S. Fancy, U.S. Extra No. 1, U.S. No. 1 And U.S. Select Grades.

Section
51.2542

U.S. Artificially Opened.

Section
51.2543

U.S. Non-Split.

Section
51.2544

Tolerances.

Section
51.2545

Application of tolerances.

Section
51.2546

Size.

Section
51.2547

Definitions.

Section
51.2548

Average moisture content determination.

Section
51.2549

Metric conversion table.