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Operations and Operating Procedures

  1. Law
  2. CFR 7
  3. Agriculture
  4. Regulations of the Department of Agriculture
  5. Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture
  6. Requirements and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act
  7. Grading and Inspection, General Specifications for Approved Plants and Standards for Grades of Dairy Products
  8. General Specifications for Dairy Plants Approved for USDA Inspection and Grading Service
  9. Operations and Operating Procedures

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Section
58.236

Pasteurization and heat treatment.

Section
58.237

Condensed surge supply.

Section
58.238

Condensed storage tanks.

Section
58.239

Drying.

Section
58.240

Cooling dry products.

Section
58.241

Packaging, repackaging and storage.

Section
58.242

Product adulteration.

Section
58.243

Checking quality.

Section
58.244

Number of samples.

Section
58.245

Method of sample analysis.

Section
58.246

Cleaning of dryers, collectors, conveyors, ducts, sifters and storage bins.

Section
58.247

Insect and rodent control program.

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