Identification.

1. Law
2. CFR 7
3. Agriculture
4. Regulations of the Department of Agriculture
5. Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture
6. Requirements and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act
7. Meats, Prepared Meats, and Meat Products (Grading, Certification, and Standards)
8. Provisions Governing the Certification of Sanitary Design and Fabrication of Equipment Used in the Slaughter, Processing, and Packaging of Livestock and Poultry Products
9. Identification.

§ 54.1030 Identification.

All official design review specialists and supervisors shall have their Agricultural Marketing Service identification cards in their possession at all times while they are performing any function under the regulations and shall identify themselves by such cards upon request.

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