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General Provisions

  1. Law
  2. CFR 21
  3. Food and Drugs
  4. Food and Drug Administration, Department of Health and Human Services
  5. Food for Human Consumption
  6. Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food
  7. General Provisions

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Section
117.1

Applicability and status.

Section
117.3

Definitions.

Section
117.4

Qualifications of individuals who manufacture, process, pack, or hold food.

Section
117.5

Exemptions.

Section
117.7

Applicability of subparts C, D, and G of this part to a facility solely engaged in the storage of unexposed packaged food.

Section
117.8

Applicability of subpart B of this part to the off-farm packing and holding of raw agricultural commodities.

Section
117.9

Records required for this subpart.

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