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Section
7.1-3-20-0.1
Application of Certain Amendments to Chapter
Section
7.1-3-20-1
Clubs; General Requirements
Section
7.1-3-20-2
Clubs Within Corporate Limits
Section
7.1-3-20-2.5
Repealed
Section
7.1-3-20-3
Clubs Outside Corporate Limits
Section
7.1-3-20-4
Clubs Outside Corporate Limits; Exception
Section
7.1-3-20-5
Clubs; Two Locations
Section
7.1-3-20-6
Member of a Club; Qualifications
Section
7.1-3-20-7
Fraternal Clubs; Labor Organizations
Section
7.1-3-20-8
Club; Enabling Ordinance Required
Section
7.1-3-20-8.5
Discriminatory Practices
Section
7.1-3-20-8.6
Club Guest Day
Section
7.1-3-20-9
Restaurants; General Requirements
Section
7.1-3-20-9.5
Restaurant Carryout Sales; Eligibility
Section
7.1-3-20-9.6
Resealing Wine Bottle Purchased With Meal
Section
7.1-3-20-10
Restaurants Within Corporate Limits
Section
7.1-3-20-11
Restaurants; Unincorporated Town Exception
Section
7.1-3-20-11.5
Restaurants; Small City Provision
Section
7.1-3-20-12
Restaurants Outside Corporate Limits
Section
7.1-3-20-13
New Restaurants Outside Corporate Limits
Section
7.1-3-20-13.5
Public Restaurant at Golf Course or Tennis Club; Gross Food Sales Requirement
Section
7.1-3-20-13.6
Golf Course Clubhouse; Sale From Golf Cart
Section
7.1-3-20-14
Restaurants Outside Corporate Limits; Nonrenewals
Section
7.1-3-20-15
Repealed
Section
7.1-3-20-16
Restaurants; Airports; Certain Economic Development Areas; Redevelopment Projects or Districts; Historic River Vessels; Cultural Centers; Historic Districts; Motorsport Development Districts; Premises in Qualified Motorsports Facilities
Section
7.1-3-20-16.1
Municipal Riverfront Development Project; Alcoholic Beverage Permit Requirements
Section
7.1-3-20-16.1-b
Municipal Riverfront Development Project; Alcoholic Beverage Permit Requirements
Section
7.1-3-20-16.2
Municipal Lakefront Development Project; Qualifications for Permit; Documentation; Restriction on Issuance of Permit
Section
7.1-3-20-16.3
Sale of Manufactured Beer for Carryout
Section
7.1-3-20-16.4
Restaurant Permittee With Interest in Production Facility; Restaurant Carryout Sales of Facility's Products
Section
7.1-3-20-16.5
Restaurants in Historic Places or Districts; Retailer's Permits
Section
7.1-3-20-16.8
Permits in Areas of Economic Development or Redevelopment in Certain Municipalities
Section
7.1-3-20-17
Service Bars
Section
7.1-3-20-17.5
Dispensing and Storing Alcoholic Beverage in Event Space of Hotel or Restaurant
Section
7.1-3-20-18
Hotels; General Requirements
Section
7.1-3-20-18.6
Submission of Hotel Floor Plan
Section
7.1-3-20-18.7
College or University Hotels; Nonpermanent Outside Bars; Service Windows
Section
7.1-3-20-19
Hotels Within Corporate Limits
Section
7.1-3-20-20
Hotels Outside Corporate Limits
Section
7.1-3-20-21
Resort Hotels
Section
7.1-3-20-22
Repealed
Section
7.1-3-20-23
Hotels; In-Room Vending Units
Section
7.1-3-20-24
Licensed Permit Premises Used Exclusively as Catering Hall
Section
7.1-3-20-24.4
Malls
Section
7.1-3-20-25
City Markets
Section
7.1-3-20-26
Permit for Historic Theater
Section
7.1-3-20-27
Restaurants; Service Windows
Section
7.1-3-20-28
Beer Gardens
Section
7.1-3-20-28.5
Patio or Rooftop of Civic Center or Recreational Facility
Section
7.1-3-20-29
Food Hall Master Permit
Section
7.1-3-20-30
Food Hall Vendor's Permit
Section
7.1-3-20-31
Carryout Sales by Certain Vendor Permittees