No person shall be permitted as a traveling fish dealer to conduct a business in this state unless he is so equipped with refrigerated and insulated containers and unless his vehicle is so equipped with proper refrigeration or insulation as to provide adequate safeguards to prevent the sale of unsanitary products.
(Ga. L. 1937-38, Ex. Sess., p. 332, § 9.)
RESEARCH REFERENCES
C.J.S.
- 36A C.J.S., Food, § 19.