Recall procedure.

1. Law
2. CFR 9
3. Animals and Animal Products
4. Food Safety and Inspection Service, Department of Agriculture
5. Regulatory Requirements Under the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act
6. Thermally Processed, Commercially Sterile Products
7. Recall procedure.

§ 431.12 Recall procedure.

Establishments must prepare and maintain a current procedure for the recall of all canned product covered by this subpart. Upon request, the recall procedure must be made available to Program employees for review.

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