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Procedures for Stationary Lot Sampling and Inspection

  1. Law
  2. CFR 7
  3. Agriculture
  4. Regulations of the Department of Agriculture
  5. Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture
  6. Commodity Standards and Container Requirements
  7. Standards for Condition of Food Containers
  8. Procedures for Stationary Lot Sampling and Inspection

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Section
42.103

Purpose and scope.

Section
42.104

Sampling plans and defects.

Section
42.105

Basis for selection of sample.

Section
42.106

Classifying and recording defects.

Section
42.107

Lot acceptance criteria.

Section
42.108

Normal, tightened, or reduced inspection.

Section
42.109

Sampling plans for normal condition of container inspection, Tables I and I-A.

Section
42.110

Sampling plans for tightened condition of container inspection; Tables II and II-A.

Section
42.111

Sampling plans for reduced condition of container inspection, Tables III and III-A; and limit number for reduced inspection, Table III-B.

Section
42.112

Defects of containers: Tables IV, V, VI, VII, VIII, IX, and X.

Section
42.113

Defects of label, marking, or code.

Section
42.114

Procedures for evaluating interior container defects.

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