Inspection Service

  1. Law
  2. CFR 7
  3. Agriculture
  4. Regulations of the Department of Agriculture
  5. Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture
  6. Requirements and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act
  7. Processed Fruits and Vegetables, Processed Products Thereof, and Certain Other Processed Food Products
  8. Requirements Governing Inspection and Certification
  9. Inspection Service

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Section
52.4

Where inspection service is offered.

Section
52.5

Who may obtain inspection service.

Section
52.6

How to make application.

Section
52.7

Information required in connection with application.

Section
52.8

Filing of application.

Section
52.9

Record of filing time.

Section
52.10

When application may be rejected.

Section
52.11

When application may be withdrawn.

Section
52.12

Disposition of inspected sample.

Section
52.13

Basis of inspection and grade or compliance determination.

Section
52.14

Order of inspection service.

Section
52.15

Postponing inspection service.

Section
52.16

Financial interest of inspector.

Section
52.17

Forms of certificates.

Section
52.18

Issuance of certificates.

Section
52.19

Issuance of corrected certificates.

Section
52.20

Issuance of an inspection report in lieu of an inspection certificate.

Section
52.21

Disposition of inspection certificates.

Section
52.22

Report of inspection results prior to issuance of formal report.