Inspection or Grading Service

  1. Law
  2. CFR 7
  3. Agriculture
  4. Regulations of the Department of Agriculture
  5. Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture
  6. Requirements and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act
  7. Grading and Inspection, General Specifications for Approved Plants and Standards for Grades of Dairy Products
  8. Provisions Governing the Inspection and Grading Services of Manufactured or Processed Dairy Products
  9. Inspection or Grading Service

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Section
58.4

Basis of service.

Section
58.5

Where service is offered.

Section
58.6

Supervision of service.

Section
58.7

Who may obtain service.

Section
58.8

How to make application.

Section
58.9

Form of application.

Section
58.10

Filing of application.

Section
58.11

Approval of application.

Section
58.12

When application may be rejected.

Section
58.13

When application may be withdrawn.

Section
58.14

Authority of applicant.

Section
58.15

Accessibility and condition of product.

Section
58.16

Disposition of samples.

Section
58.17

Order of service.

Section
58.18

Inspection or grading certificates, memoranda, or reports.

Section
58.19

Issuance of inspection or grading certificates.

Section
58.20

Disposition of inspection or grading certificates or reports.

Section
58.21

Advance information.