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Dairy Products Processing Point Source Category

  1. Law
  2. CFR 40
  3. Protection of Environment
  4. Environmental Protection Agency
  5. Effluent Guidelines and Standards
  6. Dairy Products Processing Point Source Category

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Subpart
A

Receiving Stations Subcategory

Subpart
B

Fluid Products Subcategory

Subpart
C

Cultured Products Subcategory

Subpart
D

Butter Subcategory

Subpart
E

Cottage Cheese and Cultured Cream Cheese Subcategory

Subpart
F

Natural and Processed Cheese Subcategory

Subpart
G

Fluid Mix for Ice Cream and Other Frozen Desserts Subcategory

Subpart
H

Ice Cream, Frozen Desserts, Novelties and Other Dairy Desserts Subcategory

Subpart
I

Condensed Milk Subcategory

Subpart
J

Dry Milk Subcategory

Subpart
K

Condensed Whey Subcategory

Subpart
L

Dry Whey Subcategory

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