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General Provisions
Law
CFR 21
Food and Drugs
Food and Drug Administration, Department of Health and Human Services
Food for Human Consumption
Substances Generally Recognized as Safe
General Provisions
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Section
182.1
Substances that are generally recognized as safe.
Section
182.10
Spices and other natural seasonings and flavorings.
Section
182.20
Essential oils, oleoresins (solvent-free), and natural extractives (including distillates).
Section
182.40
Natural extractives (solvent-free) used in conjunction with spices, seasonings, and flavorings.
Section
182.50
Certain other spices, seasonings, essential oils, oleoresins, and natural extracts.
Section
182.60
Synthetic flavoring substances and adjuvants.
Section
182.70
Substances migrating from cotton and cotton fabrics used in dry food packaging.
Section
182.90
Substances migrating to food from paper and paperboard products.
Section
182.99
Adjuvants for pesticide chemicals.