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Slaughterhouses, Meat, and Dressed Poultry
Law
Code of Virginia
Agriculture, Animal Care, and Food
Slaughterhouses, Meat, and Dressed Poultry
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Section
3.2-5400
Definitions
Section
3.2-5401
Adulterated livestock product or poultry product
Section
3.2-5402
Misbranded livestock product or poultry product
Section
3.2-5403
Department to cooperate with U.S. Department of Agriculture
Section
3.2-5404
Duties of the Board
Section
3.2-5405
Powers of Commissioner
Section
3.2-5406
Meat inspection regulations
Section
3.2-5407
Prohibitions in general
Section
3.2-5408
Prohibitions against unauthorized use of any official marks
Section
3.2-5409
Prohibition against intrastate distribution of equine, livestock and poultry products
Section
3.2-5410
Prohibitions of bribery or gifts to state employees; assaults or interference with such employees
Section
3.2-5411
Limitation of inspection to plants preparing products for human food
Section
3.2-5412
Inspection of products placed in container; right of access to plants at any time
Section
3.2-5413
Administrative detention of violative animals and products
Section
3.2-5414
Seizure and condemnation provisions
Section
3.2-5415
General criminal penalties; warning letter
Section
3.2-5416
Authority of Commissioner
Section
3.2-5417
Power of injunction
Section
3.2-5418
Limitation on applicability of chapter to matters regulated under federal acts
Section
3.2-5419
Smithfield hams defined
Section
3.2-5420
Only genuine Smithfield hams to be labeled or advertised as such
Section
3.2-5421
Penalty for violation