9-32-3. Inspection of meats and food products.
Every municipality shall have power to provide for the inspection of meats, dairy products, fish, lard, vegetables, flour, and similar provisions.
Source: SL 1890, ch 37, art V, §1, subdiv 38; RPolC 1903, §1229, subdiv 38; SL 1913, ch 119, §53, subdiv 38; RC 1919, §6169 (67); SDC 1939, §45-0201 (60).