Classification of structures lacking commercial kitchens used in agritourism activity.

  1. Law
  2. South Carolina Code of Laws
  3. Local Government - Provisions Applicable to Special Purpose Districts and Other Political Subdivisions
  4. Building Codes
  5. Classification of structures lacking commercial kitchens used in agritourism activity.

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Structures without a commercial kitchen used in agritourism activity as defined by Section 46-53-10 shall fall under the group A-3 classification, as defined in the latest edition of the applicable building codes pursuant to Section 6-9-50. Such structures may accommodate up to three hundred guests without installing a sprinkler system.

HISTORY: 2020 Act No. 157 (H.4327), Section 1, eff September 28, 2020.


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