For the purpose of this article, substance or compound, not produced wholly from pure milk, designed to be used as a substitute for butter or cheese made from pure milk or cream from pure milk is hereby declared to be imitation butter or imitation cheese, as the case may be; provided, that the use of salt, rennet and harmless coloring matter for coloring the product of pure milk or cream shall not be construed to render such product an imitation.
HISTORY: 1962 Code Section 32-1661; 1952 Code Section 32-1661; 1942 Code Section 5129-2; 1932 Code Section 1455; Cr. C. '22 Section 401; Cr. C. '12 Section 411; Cr. C. '02 Section 309; 1896 (22) 215; 1947 (45) 108.