Rice

  1. Law
  2. South Carolina Code of Laws
  3. Trade and Commerce
  4. Rice

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Section
39-31-10

Definitions.

Section
39-31-20

Required and optional ingredients of rice and bulk rice.

Section
39-31-30

Methods of enrichment.

Section
39-31-40

Amount of vitamins required to be in bulk rice after rinsing; rinsing test for bulk rice.

Section
39-31-50

Clean rice shall not be subject to rinsing test for bulk rice.

Section
39-31-60

Labeling of rice sold in State.

Section
39-31-70

Exemptions.

Section
39-31-80

Seizure of nonconforming rice and bulk rice; release upon compliance with chapter.

Section
39-31-90

Inspection of premises and vehicles.

Section
39-31-100

Enforcement; promulgation of rules and regulations.

Section
39-31-110

Commissioner may act through officers or employees.

Section
39-31-120

Penalties.