Meat And Meat Food

  1. Law
  2. South Carolina Code of Laws
  3. Animals, Livestock and Poultry
  4. Meat And Meat Food

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Section
47-17-10

Short title.

Section
47-17-20

Definitions.

Section
47-17-30

Antemortem and postmortem inspections; quarantine, segregation, and reinspection; condemnation of unwholesome livestock and meat.

Section
47-17-40

Sanitary conditions and practices required in slaughtering and processing establishments.

Section
47-17-50

Official inspection marks and other information on or accompanying containers and carcasses.

Section
47-17-60

Prohibited acts.

Section
47-17-70

Slaughtering or processing except in compliance with article prohibited.

Section
47-17-80

Records.

Section
47-17-90

Exemptions from provisions requiring inspection by Director.

Section
47-17-100

Violations.

Section
47-17-120

Permit required; fee; application; refusal, revocation, or suspension.

Section
47-17-130

Rules and regulations.

Section
47-17-140

Article inapplicable to transactions regulated under Federal Meat Inspection Act; cooperation with Federal, state, and local agencies; inadequate personnel.

Section
47-17-150

Cost of inspection.

Section
47-17-310

Unlawful importation of foreign meat containing communicable diseases.

Section
47-17-320

Enforcement; confiscation and destruction of meat.

Section
47-17-510

Prohibition against misleading or deceptive practices, labeling, or misrepresenting product that is cell-cultured meat.

Section
47-17-520

Application of article.

Section
47-17-530

Violations; penalties.