(1) An establishment where food is prepared and served by a fraternal, social or religious organization only to its own members and guests.
(2) An approved school lunchroom where:
(a) Food is prepared and served for school and community activities; and
(b) The food preparation and service are under the direction of the school lunchroom supervisor.
(3) A food product promotion where only samples of a food or foods are offered to demonstrate the characteristics of the food product. For the purposes of this subsection, a sample may not include a meal, an individual hot dish or a whole sandwich.
(4) A private residence, or part of a private residence, including the grounds, areas and facilities held out for the use of the occupants generally, for which a temporary sales license is issued under ORS 471.190 for a period not exceeding one day. [2011 c.664 §4]