(2) A person that the commission makes subject to a record keeping requirement under this section shall make the records available for inspection by the commission, the State Department of Fish and Wildlife or the State Department of Agriculture, or by a designee of the commission, State Department of Fish and Wildlife or State Department of Agriculture. The State Department of Agriculture may request copies of, or information from, the records for the purpose of programs under ORS chapter 616 or other food safety law programs administered or enforced by the department. The State Department of Agriculture may, as part of a general pattern of administering and enforcing programs under ORS chapter 616 or other food safety law programs, during normal business hours enter premises where records described in this section are kept.
(3) A person may keep records required by the commission under this section in electronic form and may satisfy a request for inspection of the records by supplying a copy of the records in electronic form to the requester. If the records are not supplied to the requester in electronic form, the person shall allow inspection of the records upon request during normal business hours. [2018 c.104 §2]