Recording of cattle brands.

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1. Brands for cattle shall be recorded for use in only two of the following positions:

(a) The hip on the right-hand side;

(b) The hip on the left-hand side;

(c) The shoulder on the right-hand side;

(d) The shoulder on the left-hand side;

(e) The rib cage on the right-hand side; or

(f) The rib cage on the left-hand side.

2. Nothing in this section shall be construed to preclude the use of date brands.

(Added to NRS by 1961, 512; A 1967, 314; 1973, 873)


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