Chapter III Delegation (289.3103...289.3139)

  1. Law
  2. Michigan Compiled Laws
  3. Pure Foods and Standards
  4. 92 of 2000 - Food Law (289.1101 - 289.8111)
  5. Chapter III Delegation (289.3103...289.3139)

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Section
289.3103

Definitions.

Section
289.3105

Enforcement; Delegation to Local Health Department; Exceptions.

Section
289.3107

Enforcement; Delegation to Certified Health Department.

Section
289.3109

Local Health Departments as Authorized Agents.

Section
289.3111

Retention of Authority Under MCL 333.2401 to 333.2498.

Section
289.3113

Compliance With Applicable Local Laws; Conflict.

Section
289.3115

Review of License Application by Local Health Department; Inspection of Establishment; Temporary Food Establishment Serving Only Low-Risk Food; In-Office Consultation; Forward of Approval or Limitation to Department.

Section
289.3117

Hearing; Enforcement Procedure; Availability.

Section
289.3119

Required Fees; Additional License Fee; Collection; Exemptions; Forwarding Applications.

Section
289.3121

Evaluations; Maintenance and Retention of Records.

Section
289.3123

Evaluations; Frequency.

Section
289.3125

Evaluations; Reducing Frequency; Limitation.

Section
289.3127

Evaluation Findings; Report.

Section
289.3129

Foodborne Diseases and Poisonings; Allegation; Investigation; Notice.

Section
289.3131

Communications System; Development; Implementation; Provisions; Availability of Information.

Section
289.3133

Analysis of Food Samples; Utilization of Laboratories.

Section
289.3135

Certification of Local Health Department; Application; Qualifications.

Section
289.3137

Reports Made by Certified Health Departments; Review and Evaluation; Conduct of Evaluation Quality Assurance Program; Report to Department; Findings of Department Review or Evaluation.

Section
289.3139

Notice of Deficiencies; Hearing; Revocation of Certification; Reapplication.