"Pasteurized Milk Ordinance" Defined; License to Conduct Certified Industry Manufacturing Farm Inspections; License Fee; Inspections; Authorization by Director.

Checkout our iOS App for a better way to browser and research.

Sec. 110b.

(1) As used in this section, "pasteurized milk ordinance" means that term as defined in section 6 of the grade A milk law, MCL 288.476.

(2) Each certified industry manufacturing farm inspector shall pay a 3-year license fee of $150.00 for a license to conduct certified industry manufacturing farm inspections. License renewal shall take place on the expiration date of the 3-year certification.

(3) Certified industry manufacturing farm inspectors shall comply with the requirements for certified industry inspections specified in section 5 of the pasteurized milk ordinance and, in addition, shall conduct both of the following:

(a) A farm inspection of all producers having the first routine count exceeding legal standards for bacteria or somatic cells, or both.

(b) One routine inspection per year of each producer, with a copy of each required inspection forwarded to the local area dairy inspector.

(4) Certified industry manufacturing farm inspectors may perform official inspections, but only with authorization by the director.

History: Add. 2010, Act 42, Imd. Eff. Mar. 31, 2010


Download our app to see the most-to-date content.