(a) There is a Class B–D beer, wine, and liquor license.
(b) The Board may issue the license for use at an establishment:
(1) that has facilities for preparing and serving food to the public; and
(2) that derives at least 25% of the average daily gross receipts of the establishment that are from the sale of food; and
(3) whose average daily gross receipts are approved by the Board.
(c) The license authorizes the license holder to sell at retail at the place described in the license:
(1) beer, wine, and liquor for on–premises consumption; and
(2) beer for off–premises consumption.
(d) A holder of a Class B beer, wine, and liquor license may convert the license to a Class B–D license.
(e) The license holder may sell beer, wine, and liquor during the hours and days as set out under § 27–2004(c) of this title.
(f) The annual license fee is $1,800.