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Connecticut General Statutes
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Nonalcoholic Beverages
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Section
21a-135
(Formerly Sec. 19-269) - Definition.
Section
21a-136
(Formerly Sec. 19-270) - License.
Section
21a-137
(Formerly Sec. 19-271) - License fee; disposition.
Section
21a-138
(Formerly Sec. 19-272) - Suspension and revocation of license.
Section
21a-139
(Formerly Sec. 19-273) - Appeal.
Section
21a-140
(Formerly Sec. 19-274) - Equipment. Inspection. Analysis of source water.
Section
21a-141
(Formerly Sec. 19-275) - Labeling of bottles and containers.
Section
21a-142
(Formerly Sec. 19-276) - Cleansing of containers.
Section
21a-143
(Formerly Sec. 19-277) - Impure ingredients prohibited. Special permit for dietary beverages.
Section
21a-144
(Formerly Sec. 19-278) - Employment of persons suffering from communicable diseases.
Section
21a-145
(Formerly Sec. 19-279) - Penalties.
Section
21a-146
(Formerly Sec. 19-280) - Exemption; registration of plants. Labeling of unpasteurized apple juice or cider.
Section
21a-147
(Formerly Sec. 19-281) - Regulations for inspection.
Section
21a-148
(Formerly Sec. 19-282) - Penalties.
Section
21a-149
Reserved for future use.
Section
21a-150
Bottled water: Definitions.
Section
21a-150a
Bottled water: Approval of in-state and out-of-state sources; compliance with federal quality standards.
Section
21a-150b
Analysis of source water for contaminants. Testing for unregulated contaminants.
Section
21a-150c
Analysis of representative samples of bottled water to determine compliance with federal and state standards.
Section
21a-150d
Results of analysis. Reports. Records.
Section
21a-150e
Collection of water. Transportation and treatment of natural water.
Section
21a-150f
Processing and packaging.
Section
21a-150g
Information to be displayed on package or container.
Section
21a-150h
Water classifications. Labeling.
Section
21a-150i
Recall of water.
Section
21a-150j
Regulations.