Fats, Oils, Shortenings

  1. Law
  2. CFR 9
  3. Animals and Animal Products
  4. Food Safety and Inspection Service, Department of Agriculture
  5. Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification
  6. Definitions and Standards of Identity or Composition
  7. Fats, Oils, Shortenings

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Section
319.700

Margarine or oleomargarine.

Section
319.701

Mixed fat shortening.

Section
319.702

Lard, leaf lard.

Section
319.703

Rendered animal fat or mixture thereof.