Salable quantities and allotment percentages - 2019-2020 marketing year.

  1. Law
  2. CFR 7
  3. Agriculture
  4. Regulations of the Department of Agriculture
  5. Agricultural Marketing Service (Marketing Agreements and Orders; Fruits, Vegetables, Nuts), Department of Agriculture
  6. Marketing Order Regulating the Handling of Spearmint Oil Produced in the Far West
  7. Administrative Requirements
  8. Salable quantities and allotment percentages - 2019-2020 marketing year.

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§ 985.234 Salable quantities and allotment percentages - 2019-2020 marketing year.

The salable quantity and allotment percentage for each class of spearmint oil during the marketing year beginning on June 1, 2019, shall be as follows:

(a) Class 1 (Scotch) oil - a salable quantity of 832,081 pounds and an allotment percentage of 38 percent.

(b) Class 3 (Native) oil - a salable quantity of 1,395,813 pounds and an allotment percentage of 56 percent.

[84 FR 19709, May 6, 2019]


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