Free and restricted percentages for the 2019-20 crop year.

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§ 930.256 Free and restricted percentages for the 2019-20 crop year.

The percentages for tart cherries handled by handlers during the crop year beginning on July 1, 2019, which shall be free and restricted, respectively, are designated as follows: Free percentage, 67 percent and restricted percentage, 33 percent.

[85 FR 40873, July 8, 2020]


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