Thiacloprid; tolerances for residues.

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§ 180.594 Thiacloprid; tolerances for residues.

(a) General. Tolerances are established for residues of the insecticide thiacloprid, including its metabolites and degradates in or on the commodities in the following table. Compliance with the tolerance levels specified in the following table is to be determined by measuring only thiacloprid ([3-[(6-chloro-3-pyridinyl)methyl]-2-thiazolidinylidene] cyanamide) in or on the commodity.

Expand Table
Commodity Parts per million
Apple, wet pomace1 0.60
Cattle, fat1 0.020
Cattle, kidney1 0.050
Cattle, liver1 0.15
Cattle, meat1 0.030
Cattle, meat byproducts1 0.050
Cherry subgroup 12-12A1 0.5
Cotton, gin byproducts1 11.0
Cotton, undelinted seed1 0.020
Fruit, pome, group 111 0.30
Goat, fat1 0.020
Goat, kidney1 0.050
Goat, liver1 0.15
Goat, meat1 0.030
Goat, meat byproducts1 0.050
Horse, fat1 0.020
Horse, kidney1 0.050
Horse, liver1 0.15
Horse, meat1 0.030
Horse, meat byproducts1 0.050
Milk1 0.030
Peach subgroup 12-12B1 0.5
Peach subgroup 12-12C1 0.05
Pepper1 1.0
Sheep, fat1 0.020
Sheep, kidney1 0.050
Sheep, liver1 0.15
Sheep, meat1 0.030
Sheep, meat byproducts1 0.050

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]

[68 FR 55512, Sept. 26, 2003, as amended at 78 FR 8416, Feb. 6, 2013; 81 FR 34907, June 1, 2016]


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