Chlorpropham; tolerances for residues.

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§ 180.181 Chlorpropham; tolerances for residues.

(a) General.

(1) Tolerances are established for residues of the plant regulator and herbicide chlorpropham (isopropyl m-chlorocarbanilate (CIPC) in or on the following food commodities:

Expand Table
Commodity Parts per million
Potato 30
Potato, wet peel 40

(2) Tolerances are established for the combined residues of the plant regulator and herbicide chlorpropham (isopropyl m-chlorocarbanilate (CIPC) and its metabolite 4-hydroxychlorpropham-O-sulfonic acid (4-HSA) in or on the following food commodities:

Expand Table
Commodity Parts per million
Cattle, fat 0.20
Cattle, kidney 0.30
Cattle, meat 0.06
Cattle, meat byproducts except kidney 0.06
Goat, fat 0.20
Goat, kidney 0.30
Goat, meat 0.06
Goat, meat byproducts except kidney 0.06
Hog, fat 0.20
Hog, kidney 0.30
Hog, meat 0.06
Hog, meat byproducts except kidney 0.06
Horse, fat 0.20
Horse, kidney 0.30
Horse, meat 0.06
Horse, meat byproducts except kidney 0.06
Milk 0.30
Sheep, fat 0.20
Sheep, kidney 0.30
Sheep, meat 0.06
Sheep, meat byproducts except kidney 0.06

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]

[43 FR 52487, Nov. 13, 1978, as amended at 63 FR 57073, Oct. 26, 1998; 72 FR 37653, July 11, 2007]


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