Capsaicin; exemption from the requirement of a tolerance.

  1. Law
  2. CFR 40
  3. Protection of Environment
  4. Environmental Protection Agency
  5. Pesticide Programs
  6. Tolerances and Exemptions for Pesticide Chemical Residues in Food
  7. Exemptions From Tolerances
  8. Capsaicin; exemption from the requirement of a tolerance.

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§ 180.1165 Capsaicin; exemption from the requirement of a tolerance.

Capsaicin is exempt from the requirement of a tolerance in or on all food commodities when used in accordance with approved label rates and good agricultural practice.

[63 FR 39521, July 23, 1998]


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