Production of Wine

  1. Law
  2. CFR 27
  3. Alcohol, Tobacco Products and Firearms
  4. Alcohol and Tobacco Tax and Trade Bureau, Department of the Treasury
  5. Alcohol
  6. Wine
  7. Production of Wine

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Section
24.175

General.

Section
24.176

Crushing and fermentation.

Section
24.177

Chaptalization (Brix adjustment).

Section
24.178

Amelioration.

Section
24.179

Sweetening.

Section
24.180

Use of concentrated and unconcentrated fruit juice.

Section
24.181

Use of sugar.

Section
24.182

Use of acid to correct natural deficiencies.

Section
24.183

Use of distillates containing aldehydes.

Section
24.184

Use of volatile fruit-flavor concentrate.