Carbomycin.

  1. Law
  2. CFR 21
  3. Food and Drugs
  4. Food and Drug Administration, Department of Health and Human Services
  5. Animal Drugs, Feeds, and Related Products
  6. Tolerances for Residues of New Animal Drugs in Food
  7. Specific Tolerances for Residues of Approved and Conditionally Approved New Animal Drugs
  8. Carbomycin.

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§ 556.110 Carbomycin.

(a) [Reserved]

(b) Tolerances. The tolerance for carbomycin is:

(1) Chickens. Edible tissues (excluding eggs): Zero.

(2) [Reserved]

(c) Related conditions of use. See § 520.1660a of this chapter.


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